Breakfast Pizza
- Hunter Rose Myers
- Mar 26, 2019
- 1 min read
Updated: Mar 28, 2019
I've combined some brunch classics with some healthy homemade pizza and sauce for the ultimate breakfast pizza

1/4 of the pizza
Cals - 283
Carbs - 44g
Protein - 17g
Fat - 11g
"Cannot stress how nice and fresh this pizza was and very low cal for a pizza! I'd suggest making this and keeping it in the fridge for a snack in between meals."
Ingredients:
Broccoli florets
100g of smoked salmon
60g of feta cheese
Watercress, spinach & rocket salad
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Tomato Sauce: 400g of Italian chopped tomatoes 2 cloves of garlic (chopped) Salt, pepper & Italian herbs seasoning
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Base:
75g of plain flour + 75g if whole wheat flour + 7g of yeast + 80 ml of water
(Lightly flour board when rolling)
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Method:
Set oven to 375 F
Bake for 10 mins without egg, then five mins with egg
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